The cooking demonstration tent offers a jam-packed programme of free demonstrations and workshops to show audiences how to create top-class and delicious dining experiences at home.

Pick up some cookery skills with Jamie Scott, winner of Masterchef the Professionals 2014, who will be sharing his top tips and techniques. Or spend some time with the Three Sisters Bake who will have a mouths watering with their delicious sweet treats.

Demonstration times

12noon to 1pm
Jamie Scott, winner of Masterchef the Professionals 2014 cookery demonstration, delivered in association with Love Food Hate Waste
Sunday Roast Hash, crispy duck egg and barbecue dressing

Secure your place now

1:30pm – 2:15pm
Three Sisters Bake Demo – SOLD OUT
Baking sensation Three Sisters Bake will have a mouths watering with their delicious sweet treats and savoury snacks. The Three Sisters Bake will run two demonstrations during their one hour slot for those keen to get some expert tips on creating a tasty savoury dish and a sweet treat.

Join the waitlist for the Three Sisters Bake demonstration

2:30pm – 3:30pm
Jamie Scott, winner of Masterchef the Professionals 2014 cookery demonstration
Cauliflower fritters, pickled salad and minted yoghurt (vegetarian)

Secure your place now

4pm – 5pm
Jamie Scott, winner of Masterchef the Professionals 2014 cookery demonstration
Spiced Pork fillet, hispi cabbage, roasted apple puree and cider mustard sauce

Secure your place now

Find out more about our MasterChef - Jamie Scott

Sample more at Paisley Food and Drink Festival

We are three sisters who love food and believe it should be mulled over, shared and celebrated at every opportunity! Our philosophy is to ‘delight the senses’. If it doesn’t look good, taste good and smell good, it’s not on the menu. We were at the Paisley Food and Drink Festival last year and we can't wait to come back again this year.

Three Sisters Bake
Cafes, in Quarriers Village and Killearn

Events like this are a great way to get insight into local producers, suppliers, restaurants and cafés. It’s a great way for people to get involved with food particularly those that take an interest in cooking.

Jamie Scott
Chef and winner of Masterchef the Professionals 2014

We can all do more to tackle waste and to demonstrate, we are delighted to be teaming up with Chef Jamie Scott who will be demonstrating easy to make recipes that will provide people with new ideas for how to make the most of our food.

Ylva Haglund
Food Waste Campaigns Manager, Zero Waste Scotland

Cookies are pieces of personal data stored when you browse the web. These let our website know when you browse the site again. Read our Cookie Policy

Hide announcement